Charles-Bruneau Gastronomic Evening

February 13, 2020

Charles-Bruneau Gastronomic Evening

A unique epicurean event with a menu of signature dishes from our guest chefs. Every year, we welcome more than 600 guests from the business community and more than 40 public figures.

We invite you to the fifth edition of the Charles-Bruneau Gastronomic Evening at the DoubleTree by Hilton Montreal (1255 Jeanne Mance Street, Montreal, Quebec, H5B 1E5) on February 13, 2020, at 6 pm.

Tickets and tables available

Honorary presidency

Pierre St-Laurent

Executive Vice-President – Quebec at Sobeys

The Chefs

Jérôme Ferrer

Relais & Châteaux Grand Chef
Groupe Europea

Jérémie Falissard

Chef and owner
Groupe Barroco

Thang

Chef
Kazumi

Richard Edwards

Executive Chef
DoubleTree by Hilton Montréal

A word from friends of the Fondation Charles-Bruneau (French only)

Mylène Paquette

Spokesperson of the Circuit bleu Charles-Bruneau

Hugo Giroux

Spokesperson of the Tour CIBC Charles-Bruneau

Alexandre Dubé

Spokesperson of the Tour CIBC Charles-Bruneau

Cost

$ 4,000 / table

$ 5,000 / table with public figure

$ 500 / ticket

 

Buy tickets or table

Place

DoubleTree by Hilton Montreal

For more information

Jacq-Hélène Robitaille

Events Coordinator

jhrobitaille@charlesbruneau.qc.ca

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